New Recipe For Eggs and Bacon

Posted by bokbokbok on Oct 23, 2009 in Recipies | 1 comment

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Typical! Just as the eggs are becoming more scarce with the shorter days, I go and find a new recipe for cooking with them!

This is really simple to make and got a big thumbs up in our house last night.

You take a packet of bacon and part fry (or grill – or whatever) the rashers, dab them a little with kitchen roll then line a muffin tray with a rasher or so to make a ‘well’ which you simply crack an egg in to. I set the oven at around 190 and put them in for 10 minutes at first but decided the egg yolks were a little too runny for my liking and left them in for another few minutes. I prefer yolks to be ‘cooked’ and by default so do the rest of the family

I actually put a muffin case in first because the non-stick of the tray was starting to peel off. The case helped keep the mixture together when it was served up but Iain ended up eating some of the paper. Prat.

There is another variation of this where you whisk the egg before pouring it in giving a scrambled egg effect. I like this version though. It is so much less effort than frying, especially as I still can not fry a good egg. I can see this being a regular meal in our house from now on.